About me

Hii All,

Welcome to Sanchari’s kitchen.

 I love to cook. I love to eat. And I love sharing stories about what I cook and eat with others.

Born and bought up in India and currently based in Melbourn Australia with  my husband and our son.  My husband and I both r foodi spl Indian. So my cooking are largely influenced by Indian spices and flavors. In my effort to be brief, I won’t take up time telling you how our vacations center around eating, that cooking after a hectic day is my way of relaxing, that grocery shopping is an exercise in curious excitement for me, that I plan dinner before breakfast or that I can spend endless time researching new food and ingredients.

A full time mother and hardcore foodie who loves to cook. Above all I love to spread the love for cooking to all. My first inspiration is my mother. The magic I saw as a little girl in my ma's kitchen that always inspired me to create something that would not only satisfy ones hunger but to give the pleasure. A pleasure of good food. So, I simply cook to recreate the magic that overwhelmed me throughout my life. Blogging has also turned me into a self taught food photographer and I enjoy this new learning process. This blog is all about my small but valuable life and the experiences I collect while walking on my life path.

I have no formal training in food photography. Taking images of food is a learning process, a creative outlet for me and an enjoyable one at that.

I appreciate your comments and emails and always try my best to be prompt in my reply. Sometimes due to hectic schedule, it might not be possible to answer your queries/emails promptly, but I do always get back as soon as I can.

Hope you enjoy your time here and I would love to know your thoughts, if you care to share. Feedback is always appreciated and any queries, contact Drop me a line:  Sancharikitchin.blogspot.com

Thanks for stopping by!

Love,

Sanchari.